National Geographic
We Are What We Eat: Pakistan | Nat Geo Live
(Part 4 of 7) Photographer Matthieu Paley travels to the Hunza Valley in northern Pakistan where evening meals are a celebration not to be missed, with an assortment of chai and capatis sprinkled with apricot oil.
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We Are What We Eat: Pakistan | Nat Geo Live
https://youtu.be/-SzoHL7j-SU
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Published Jun 1, 2015